bacon
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Lettuce Soup: a Transylvanian Classic with a Twist
Discover the timeless delight of Transylvanian Lettuce Soup. This versatile recipe shines with or without bacon, making it perfect for all seasons. Enjoy its refreshing taste, whether served hot or cold. Consider pairing it with roast lamb for an Easter feast, but it’s a must-try dish for any occasion. KlarAppétit!
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Flavorful Low-and-Slow Pulled Pork
Pulled Pork, designed to ensure a tender, flavourful experience, this dish is recommended for ages 3 and up, making it a perfect addition to family dinners, gatherings, or a cozy night in. The slow cooking method allows the rich blend of spices and other ingredients to fully penetrate the pork, creating an unforgettable taste sensation.
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Succulent Giblets and Tender Egg Stew
A savory stew brimming with chicken/turkey succulent giblets, tender liver, and rich egg yolks. With a medley of spices, vegetables, and a touch of mustard, this stew is simmered to perfection for a delectable dining experience. Serve the Succulent Giblets and Tender Egg Stew with bread or couscous for a hearty meal that’s sure to…
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Silky Gizzard Stew with Saffron Rice
Silky Gizzard Stew with Saffron Rice is where tender chicken/turkey gizzards meet flavorful oyster mushrooms, bacon, and aromatic spices. Simmered in wine to perfection, this stew is served alongside fragrant saffron rice, complemented with sour cream and dill. Enjoy, KlarAppetit!
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Pineapple-Enchanted Pork Chop Steak with Blueberry Stew
Succulent pork chops, kissed with the flavors of sumac and black cumin, are nestled atop a bed of caramelized onions, bacon, and juicy pineapple slices, then baked to perfection. Meanwhile, a tantalizing blueberry concoction, infused with mandarin juice, honey, and spices, simmers on the stove. Serve this exquisite dish with creamy mashed potatoes.
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Tender Slow-Roasted Stuffed Pork Neck
This dish features succulent pork neck marinated in a blend of aromatic spices, wine, and tangy tomato juice. Stuffed with smoked bacon, garlic, onions, and peppers, each bite is a symphony of taste and texture. Whether served crispy or tender, it’s a feast fit for any occasion! Make it taste, not a time waste!