Egg Muffins are delightful treats for all ages. Combine eggs, sour cream, fresh vegetables and herbs, along with a touch of cheese. Bake, allowing the flavors to meld and the muffins to rise. Topped with melted cheese, these muffins are a perfect accompaniment to any meal or a satisfying snack on their own, especially for toddlers.

Recommended from age 1+
5 minutes preparation time, 25 minutes cooking time

Ingredients for Egg Muffins:

  • 8 drops of olive oil
  • 4 eggs
  • 1 tablespoon of sour cream
  • 4 spring onion
  • 1 red bell pepper
  • 70g mozzarella or emmental
  • 1 pinch of salt
  • 1 pinch of baking soda
  • 1 bunch of parsley leaves

Instructions:

First step:

Clean and chop the parsley leaves, the spring onions and the red bell pepper, then grate the cheese. Beat the eggs in a bigger bowl.

Egg Muffins are delightful treats for all ages. Combine eggs, sour cream, fresh vegetables and herbs, along with a touch of cheese. Bake, allowing the flavors to meld and the muffins to rise. Topped with melted cheese, these muffins are a perfect accompaniment to any meal or a satisfying snack on their own, especially for toddlers.

Next step:

Grease the baking tray with a few drops of olive oil. I prefer to use a silicone muffin tray. In the bowl with the beaten eggs add a tablespoon of sour cream, the chopped peppers, the spring onions, half of the parsley leaves, half of the cheese, the salt and a pinch of baking soda, then mix them well with a spoon.

Third step:

Divide it into equal portions if you use the muffin tray, if not, just pour the mixture into the greased tray. Add the tray into the pre-heated oven (180 C) and bake it for 20 minutes.

Last step:

Open your oven, check the egg muffins’ middle with a needle or a toothpick. Add the remained grated cheese on top of it, then put it back in the oven for another up to 5 minutes baking. Leave it there, until the cheese melts, then remove it from the heat.

Easy recipe for breakfast, a good treat for all ages: Egg Muffins.

These egg muffins can be enjoyed both hot and cold, making it a stunning addition to any festive hors d’oeuvres (horderves) platter. Also, if you are searching for heavy protein meals, it is a very good choice siding this dish to a main course that contains steamed salmon or chicken breasts.

Salmon, hailed as a nutritional powerhouse, offers a plethora of health benefits that make it an ideal choice for a side dish. Packed with omega-3 fatty acids, salmon supports heart health, reduces inflammation, and promotes brain function. Rich in high-quality protein, it helps build and repair tissues, making it especially beneficial for growing toddlers. Additionally, salmon is a good source of essential vitamins and minerals like vitamin D, vitamin B12, and selenium, contributing to overall well-being. Pairing salmon with dishes like egg muffins enhances its nutritional profile, creating a balanced and wholesome meal. Whether grilled, baked, or steamed, incorporating salmon into your diet adds a flavourful and nutritious touch to any meal, ensuring optimal nourishment, especially for toddlers. Source: Healthline.

Chicken breast, renowned for its protein-packed goodness, is an excellent choice for pairing it with egg muffins. With a high protein content and low fat content, chicken breast promotes muscle growth, aids in weight management, and supports overall health. It’s also rich in essential nutrients like vitamin B6, niacin, and phosphorus, essential for energy metabolism and bone health. Incorporating chicken breast into your meals provides a lean source of protein, making it an ideal option for those looking to increase their protein intake without excess calories. Whether grilled, baked, or sautéed, chicken breast pairs well with a variety of flavours and ingredients, offering versatility and nutrition in every bite. For more information on the protein content of chicken breast, visit Healthline.

Klar Appétit!

Enhance your culinary journey with more delightful recipes featuring an array of vibrant vegetables and aromatic herbs, all with a touch of cheese to elevate the flavors. Whether you’re craving a cheesy twist on classic dishes or exploring new flavor combinations, you’ll find endless inspiration on my website. These egg muffins, crowned with melted cheese, are a versatile addition to any meal or a satisfying snack on their own, perfect for toddlers and adults alike. Looking for more savory treats? Check out other meatless recipes and discover your next culinary masterpiece: Springtime Wild Garlic Cream Stew, Nutrient-Rich Meatless Family Salad: Ideal for Good Friday, Fennel Fantasy: Nourishing Creamy Stew for Digestive Health

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